Grumpys YORKSHIRE TOFFEE

New Review

Total Reviews 3  
Average Rating
5.00 stars - based on 3 reviews
Description

MASTERBREW

 
Homebrew For Beginners eBook | The Ultimate Home Brewers Recipe Book, 641 Home Brew Recipes
July 3rd 2007
5/5 stars
#743

none better in this style
March 7th 2007
5/5 stars
#634

*Drool*

after getting my all grain equipment together i found that after not brewing for a few months i had no beer and alot of empty bottles so i decided to put down a couple of Grumpy's extract brews. i can happily say this is the first brew i'v made that i would quite hapily drink out of primary, very smooth and caramel, i'll add to this post after i bottle and condition. two thumbs up so far (fermented with S-04 @ 18-20C currently sitting in secondary)
February 3rd 2005
5/5 stars
#177

Where's the Pudding?

This is a great beer. The Grumpys brewshop description threw me for a while so I avoided it. Made it to spec - 23l with wyeast 1056, brewed week in primary at 22 deg and 5 days secondary. Bulk primed and bottled. Beer has a lovely balance - a subtle charcoal hint reminiscent of a good stout but with a flavour much more like a Belhaven scottish ale. Rich roasty flavour with a good malt profile.
New Review