Great one, almost a stout

After about 5-6 days fermenation and 12 days in the bottles it's already great.

Made it with standard sugar from the kitchen, following the instructions.

Really hard to explain how it tastes,  it's really a heavy ale almost as sweet as a stout, but definitely has it's own character, and very strong body, and dense, probably because it's only 17Litre from the same amount as usually a 23 Litre kit.

Color is dark,  don't put too many bubbles in as it's just wouldn't match this style,  I made it with 5.4g sugar per Litre.

I will make this one again for sure.

Beautiful but not enough