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- 'australian' TAGGED KITS
- Brewiser Australian Ale
- Australian Draught Ale
- Morgans Australian Bitter
- Morgans Australian Draught
- Morgans Australian Pilsner
- Goliath 'COOEE' Australian Pale Ale
- Morgans Australian Lager
- Gold Rush Australian Lager
- E.S.B Australian Draught
- Morgans Australian Old
- 'brewiser' TAGGED KITS
- Brewiser Wheat Beer
- Brewiser Draught
- Brewiser Pilsner
- Brewiser Australian Ale
- Brewiser Lager
- 'ale' TAGGED KITS
- Nut Brown Ale - Brewery Pouch
- Grumpys American Pale Ale
- Coopers Nut-Brown Ale
- Bacchus Amber Ale - Fresh Wort
- American Oaked Rum Ale
- Old Colonial Ale
- Bacchus Belgian Pale Ale - Fresh Wort
- Muntons Gold 3kg Highland Heavy Ale
- Artisanale Fresh Wort Kit - Control Alt Delete
- Rapid Creek Pale Ale 1.7kg
Brewiser Australian Ale
Total Reviews | 3 |
Average Rating |
3.00 stars -
based on 3 reviews
|
Description |
BREWISER |
Homebrew For Beginners eBook | The Ultimate Home Brewers Recipe Book, 641 Home Brew Recipes |
Ados Inc. | December 29th 2008 |
4/5 stars
| #918 |
Very Goodgot this for $3 at woolies at a green tag price cos it was dinted moved house and forgot about it. Dug it out after 8 months and shoved it in with coopers brew enhancer and some saaz hops, and the pack yeast, filled to 21 litres. After 4 days at a ridiculous 28-30C (Nth QLD) it was good to go and bottle and tasted well but a bit yeasty due to the temp. after 14 days it was Nice, old scool Ale with smooth long lasting head. after 3 months, legendary..good kit! give it a bash |
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griffo | May 24th 2008 |
3/5 stars
| #862 |
aussie alebrewed for ten day,s temp averg 23 deg, using dextrose. Given that its an aussie styled ale (james squire. due to the fact that "JS" is the oldest style ale in the country therefore calling this aussie style ale , aussie style you'd be right on the money. the beer has an old world flavour rich yet easy to drink I can easly picture myself drinking this beer in a tavern a hundred years ago |
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ian | March 31st 2005 |
2/5 stars
| #230 |
not flashI added 2 tins together & safeale yeast brewed for 8 days @ 19-23 deg. Filled to about 23.5 lts. It was OK at best. Quite dark, quite bland, quite sweet. Drinkable. |